Tagservagv siab kawg
Stainless hlau kev ntsuas lub koob yees duab siv nyob rau hauv ntau hom brewing thiab wineming cov ntawv thov los ntawm fermenters rau Carridge tsev. Diaphragm Kev Ntsuas Siab Siab Yuav tuaj yeem ntsia tau rau ntawm ib tee hauv qhov system kaw los saib xyuas rov qab siab. Qhov ntsuas hluav taws xob kaw lub siab yog cov tshuaj zoo thiab kev nyab xeeb tshaj plaws rau koj cov kev xav tau. Tuaj yeem siv dav hauv cov tshuaj, khoom noj, dej haus, cheese, dej tshuaj thiab lwm yam kev lag luam.
| Khoom Npe | Siab koob ntsuas, stainless hlau siab koob ntsuas cua, 304 diaphragm gauge |
| Cov Khoom Siv Khoom | Hlau Stainless 304/316 |
| Qhov loj | Raws li cov neeg siv khoom |
| Txoj kev txuas | Rab nyem |
| Ua Haujlwm Siab | -30 degree ~ 150 degree |
| Qho deb | 1-4} bar |
| Lub thawv | Foam Hnab / Ntsws Hnab Ntim Lub Hnab-Carton Lub Thawv-ply woodencase |
Yam zoo
Lub plhaub yog ua los ntawm 304 storragm yog ua los ntawm 316L stainless hlau, uas yog hnav-resistant, corrosion-resistant thiab muaj kev sib cuag zoo.
Lub ntsuas lub ntsuas kev muab cov kev sib dhos sai thiab yooj yim thiab cais tawm rau kev tu yooj yim thiab kev saib xyuas yooj yim. 304 Diaphragm gauge sai thiab yooj yim sib dhos thiab tsis yooj yim rau kev paug, huv thiab zoo nkauj thiab muaj kev nyab xeeb thiab txhim khu kev qha thiab ntseeg tau
Los ntawm kev txiav tawm cov roj sab saud, qhov tseeb ntawm cov khoom lag luam siab tuaj yeem hloov kho me me hauv qab no}}}. 6 MPa kom ntseeg tau tias muaj nuj nqis.
Yam uas pab
Tshwj xeeb hauv kev tshawb fawb thiab kev txhim kho ntawm ntau yam siab-precision
Stainless Hlau Huv Fittings, Li Qub, Pom Cov Iav, Twj Thiab Lwm Yam Cov Khoom Siv Dej Khoom.
Xyoo ntawm cov kev pab cuam ntau lawm, yog li peb muaj cov cuab yeej tsim khoom thiab cov txuj ci tsim cov masters,
Peb cov hlau stainless kev ua haujlwm gaugesupport customization, ua ceev, siab precision thiab zoo zoo.
Cim npe nrov: Tri Clamp Diaphragm Siab Tag Huv Lub Siab Hlawv, Suav Teb, Chaw Tsim Tshuaj, Chaw Tsim Tshuaj, Hoobkas, Yuav Khoom, Nqe
